Food & Beverage 101: The Comprehensive Guide to Bringing Dining to your Golf Course

Tackle food & beverage with best practices for success.

Determine everything you’ll need to get your dining operation off the ground–or onto higher ground–with a little guidance from people who have done it successfully. 

The eBook will go over: 

  • How to decide on a restaurant setup
  • Best practices for creating a menu
  • How to get the right licensing and certifications
  • And more

We needed a restaurant and we wanted to be unique. We decided to go with something different for our menu and it’s been nothing but great for us.

Brett Watson, Director of Golf at Timpanogos Golf Club

foreup team photo

foreUP Golf Course Software

foreUP offers the industry’s leading cloud-based golf management solutions for businesses like yours. The all-in-one suite of tools, which includes a powerful Food & Beverage module, is beloved by nearly 2,000 golf businesses across North America. Dedicated to helping real golf businesses improve every day, foreUP continues to innovate in every aspect of the software and offers in-house customer support that’s available all day, every day